Portugal
Portugal
Portugal is one of Europe's most dynamic and undervalued wine countries, home to ancient vineyards, indigenous grape varieties found nowhere else, and a winemaking culture that stretches from the schist terraces of the Douro to the volcanic Azores. Port remains its crown jewel, but the table wines of the Douro, Dão, Minho, and Alentejo have captivated a new generation of sommeliers. Our Portuguese portfolio balances iconic Port houses with cutting-edge still-wine producers.
11 producers · 60 wines
GAIA & OPORTO
The Douro Valley and historic port lodges of Vila Nova de Gaia represent one of the world's great winemaking traditions, producing fortified wines of staggering depth from terraced schist hillsides.
Niepoort Port
Dirk Niepoort's family house in Gaia produces some of Porto's most characterful wines — silky Tawny, rare Colheita, monumental Vintage bottlings.
A white wine of freshness and character, reflecting the terroir and winemaking tradition of its origin.
A white wine of freshness and character, reflecting the terroir and winemaking tradition of its origin.
Ruby Port with bright, youthful red fruit and a rich, warming sweetness. The gateway to Port's many pleasures.
Aged Tawny Port with layers of caramel, dried fig, roasted nut, and a silky, lingering sweetness.
Aged Tawny Port with layers of caramel, dried fig, roasted nut, and a silky, lingering sweetness.
Aged Tawny Port with layers of caramel, dried fig, roasted nut, and a silky, lingering sweetness.
Aged Tawny Port with layers of caramel, dried fig, roasted nut, and a silky, lingering sweetness.
Aged Tawny Port with layers of caramel, dried fig, roasted nut, and a silky, lingering sweetness.
Vintage Port of monumental concentration — dark fruit, chocolate, and firm tannins built for decades of evolution.
Vintage Port of monumental concentration — dark fruit, chocolate, and firm tannins built for decades of evolution.
Vintage Port of monumental concentration — dark fruit, chocolate, and firm tannins built for decades of evolution.
Vintage Port 2022 (6)
Single-harvest Tawny of extraordinary complexity, combining the richness of Port with the nuance of decades in barrel.
Single-harvest Tawny of extraordinary complexity, combining the richness of Port with the nuance of decades in barrel.
Aged Tawny Port with layers of caramel, dried fig, roasted nut, and a silky, lingering sweetness.
Ultra-rare Garrafeira Port, aged first in cask then in glass demijohn, offering layers of spice, fruit, and history.
A wine of character and authenticity, reflecting the unique terroir and winemaking tradition of its producer.
Niepoort Still Wine
Dirk Niepoort's table wines span the Douro, Dão, and Bairrada — electric, terroir-driven reds and whites with natural-wine energy.
Vinho Verde with a hint of spritz, citrus, and green apple freshness. Light, refreshing, and perfect for warm days.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
A red wine of depth and personality, expressing the distinctive character of its terroir and grape variety.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Textura
Douro estate crafting elegant, textured wines from indigenous varieties on schist terraces. A rising generation of Portuguese winemaking.
Pale, refreshing rosé with bright red berry fruit and a clean, dry finish.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Muxagat
High-altitude Douro estate producing mineral wines from rare indigenous varieties on remote terraces. Organic farming.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Pale, refreshing rosé with bright red berry fruit and a clean, dry finish.
A red wine of depth and personality, expressing the distinctive character of its terroir and grape variety.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Pormenor
Small Douro producer focused on elegance and freshness — refined rosé, white, and red from indigenous field blends.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Quinta do Javali
Douro estate near Pinhão producing characterful reds and innovative pétillant naturel. Adventurous and quality-driven.
Pétillant naturel — naturally sparkling, lively, and refreshingly unfiltered. The ancestral method at its most charming.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
A red wine of depth and personality, expressing the distinctive character of its terroir and grape variety.
Quina de Santiago
Vinho Verde estate producing aromatic Albariño and Loureiro-based wines from cool, granitic vineyards in northern Portugal.
Vinho Verde with a hint of spritz, citrus, and green apple freshness. Light, refreshing, and perfect for warm days.
Aromatic Albariño with peach, citrus blossom, and a crisp saline finish. Perfect with shellfish.
Aromatic Albariño with peach, citrus blossom, and a crisp saline finish. Perfect with shellfish.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Aromatic Albariño with peach, citrus blossom, and a crisp saline finish. Perfect with shellfish.
Mira do O
Dão producer crafting structured, mineral wines from Touriga Nacional and Encruzado on granite soils.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
A wine of character and authenticity, reflecting the unique terroir and winemaking tradition of its producer.
V Puro
Portuguese natural wine project producing small-lot wines of intensity and character from old vineyards across the Douro.
Douro red of concentration and spice, blending indigenous varieties from schist-terraced vineyards above the river.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
AZORES ISLANDS
The Azores, a volcanic archipelago in the mid-Atlantic, produce some of the world's most distinctive wines from vines grown in tiny stone-walled enclosures. Maritime climate and basalt soils give wines an unmistakable saline minerality.
Adega do Vulcao
Azores winery on Pico Island producing volcanic whites from Arinto dos Açores in traditional stone-walled currais. Briny, mineral, utterly unique.
Aromatic white with fresh citrus, mineral undertones, and a clean, vibrant finish.
A white wine of freshness and character, reflecting the terroir and winemaking tradition of its origin.